Food & Drink, Events

Pinot & Pizza

When: Sat., June 29, 5 p.m. 2013

Featuring J’s Executive Chef Jason La Bue, and Chef/Author Andrea Mugnaini’s fantastic wood fired pizza and Italian inspired bites paired with J’s award winning wines. So come join us for inspiring wine and food, and enjoy the romantic and flavorful ambiance while listening to a live accordionist with an Italian flare!

Price: $70 per person, $55 for Wine Club Members

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