Join us at Healdsburg SHED for a dinner celebrating farmer-chef Joshua McFadden and his book Six Seasons, a beautiful tribute to the seasonality of food. Attendees will sit down to a four-course meal with Joshua prepared by Chef Perry Hoffman with recipes and inspiration from Six Seasons. All attendees will take home a signed copy of the book. The dinner will be paired with wines from Scribe Winery, and Scribe winemakers Adam and Andrew in attendance.
Price: $125
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