Food & Drink

Book Launch: "SEASON: A Year of Wine Country Food, Farming, Family, & Friends"

When: Sat., Sept. 8, 2-4 p.m. 2018

Join us for a special afternoon at the CIA at Copia as we celebrate the release of the new cookbook, "SEASON: A Year of Wine Country Food, Farming, Family, & Friends." A collaboration between Kendall Jackson chefs Justin Wangler and Tracey Shepos Cenami, as well as sustainable culinary farmer Tucker Taylor, the book celebrates the farm-to-table lifestyle while bringing the beauty of the Jackson Family Wines vineyard to life. During the event, chefs Justin and Tracey will prepare a number of recipes from the book, which will be expertly paired with a selection of wines. Farmer Tucker will feature some

Price: $25

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