Food & Drink, Lectures

CA Olive Oil Tasting

When: Sat., Aug. 10, 1 p.m. 2013

A unique opportunity to taste some of California’s best olive oils. Hosted by Maia Hirschbein, this workshop will address diverse aspects of California olive oil including:
* History of California olive oil
* Introduction to olive varietals and their aroma + flavor profiles
* How to choose, store, and where to buy quality olive oils for your pantry
* Guided tasting of five oils

Price: 20

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