When: Every other day, 8 a.m.-4 p.m. 2015
Three days of cheese bliss awaits. Take a farm tour on Friday. Cheese making workshops; cheese pairings; learn cheese basics. Grand Cheese Tasting and Best in Cheese Competition on Saturday night with over 2 dozen restaurants showcasing cheese-inspired dishes for sampling with wines and beers. Bubble Brunch and Marketplace on Sunday where you can taste and buy cheeses from more than 20 artisan cheese makers; meet, try and buy the wares of artisan wineries, craft breweries and local food vendors.