Food & Drink

Club Peju: The Art of Pairing with Sara Fowler and Chef Nick

When: Sat., April 4, 12:30-3:30 p.m. 2020

Peju Wine Club Members are invited to explore the art of pairing with both Chef Nick and Sara Fowler. Enjoy a sensory experience in the Peju Kitchen learning about matching flavors with wine. After the cooking experience, guests will be seated together to enjoy the results with a bountiful lunch featuring Peju wines. Not a Wine Club Member? Find out more at

Price: 125

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