Food & Drink

Cooking By Heart by Jessica Battilana

When: Sat., Sept. 22, 11 a.m.-1 p.m. 2018

In a cooking rut? Join us for this hands-on class, where author Jessica Battilana will teach you a handful of simple, stunning recipes from her brand new cookbook, Repertoire: All the Recipes You Need.

Price: $75 ticket, $90 ticket and book

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