Food & Drink

Easter Buffet @ Spoonbar

When: Sun., April 5, 11:30 a.m.-2:30 p.m. 2015

Bring the family and spend Easter brunch with us. We’ll have a bottomless bellini bar for the adults and an ice cream station to keep the kids cool. And Chef Louis will have platters of reimagined classics for the whole table to share.

Price: $75pp / $25 kids

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