Food & Drink

Fall Feast

When: Sat., Oct. 29, 4:30-9:30 p.m. 2016

Please join us at the stunning Tresch barn in Olympia's Valley for a Fall Feast Fundraiser to celebrate our agricultural heroes & heroines, past and present, and in support of the future of farming. Farm to Table Dinner prepared by Chef Brandon Guenther, of Rocker Oysterfeller's Plus, Music by the Cahoots, Live Auction & Craft Libations Proceeds will benefit Sonoma County Farm Trails and our scholarship funds for farmers.

Price: $150

Add a review

Rating

Select a star to rate.