Food & Drink

First Friday at Fog Crest Vineyard - August 2017

When: Fri., Aug. 4, 5-8 p.m. 2017

Gather some friends and join us for First Friday in August. This month we are very excited to welcome Chef Sergio Valencia Trejo - Chacho's Caterings, to Fog Crest Vineyard with an eclectic menu of ethnic inspired dishes to pair with your favorite FCV wines. MENU: Mexican Caesar Salad Chicken Bahn Mi Moroccan Chicken Skewers - Romesco Sauce Local Cod Ceviche/Chips Cauliflower Ceviche/Chips Cochinita Pibil Tacos Churros, Dulce de Leche Food and wine available for purchase. Please, no outside food or beverages. RSVP to

Price: Food and wine available for purchase


Add a review


Select a star to rate.