Food & Drink

Fresh Starts Chef Events: Gordon Drysdale

When: Thu., June 22, 6:30-9 p.m. 2017

Gordon Drysdale, award-winning chef and restaurateur, made his name with Gordon's House of Fine Eats in San Francisco, then shared his wealth of talent with projects like Pizza Antica, Sweetwater Music Hall and Scoma's at Fisherman's Wharf, where he's updated and re-focused the menu on sustainable fish at this San Francisco institution. Join us to hear about his latest endeavors and inspirations.

Price: $60, includes dinner

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