Food & Drink

Fresh Starts Chef Events: Jennifer Luttrell

When: Thu., March 9, 6:30-9 p.m. 2017

Chef Jennifer Luttrell will share ideas for recipes and pairings featuring organic Point Reyes Farmstead Cheese. Learn about selecting, storing and serving distinctive cheeses while enjoying wares from this iconic West Marin producer.

Price: $60, includes dinner.

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