When: Wednesdays-Sundays, 12-1 p.m.
Our Winery Estate Chef has taken one of our favorite comfort foods to the next level. Inspired by our favorites - the Croque-Monsieur, the Tuna Melt, the Philly-Cheese Steak, and the Classic Grilled Cheese with Tomato Soup - Chef has created a dynamic menu that showcases the unique characteristics of each Comstock Wines varietal. This flight features four house-made “grilled cheese” mini-sandwiches, thoughtfully paired with the perfect selection from the Comstock Wines portfolio. *This pairing can not accommodate substitutions (no gluten-free, no dairy-free, no vegetarian)