Food & Drink, Events

Harvest Celebration

When: Sat., Oct. 13, 5-8 p.m. 2018

Join us at St. Supery Estate under the majestic oak tree at our Rutherford Estate Vineyard and Winery to celebrate harvest. Estate Chef Tod Kawachi will highlight the bounty of the estate culinary garden and local purveyors with interactive food and wine pairing stations. Sip St. Supery's current release estate wines while enjoying live music. $100 per person $75 club members

Price: $100

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