Food & Drink

Lebanese BBQ

When: Sun., Oct. 22, 3-6 p.m. 2017

With Chef Cristina Topham Kafta Kabobs- Lebanese Lamb Skewers Chicken Shawarma Garlic Sauce Lemon-Tahini Sauce Pita Bread Tabouleh Salad Walnut Baklava - Filo & Walnut Pastry with Honey Syrup

Price: $95

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