Lectures, Food & Drink

Napa Wine- The Keys to Serving Wine

When: Thu., June 14, 5-7 p.m. 2018

Whether at home or at your business place, how to store wine, or open a bottle, at what temperature should wine be served, and the kind of glassware to be used, are possibly the most important things you need to know to provide the perfect service. Please bring three glass/crystal clear wine glasses to class. Must be 21 or older. Pre-registration is required. Also available in a 2 class series at a reduced fee.

Price: $100

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