Join us as we celebrate our 2018 Harvest with a gourmet Al fresco Dinner prepared by Lisa Boisset of The Cook and the Drummer. Winemaker Michael Westrick and Lisa have partnered to create a sumptuous menu of locally produced, seasonal dishes perfectly paired with our Notre Vue Estate wines. Experience the bounty of our Estate and add a lifetime special memory! Early Reservations are highly recommended as this event sells out quickly! Tickets are now available to purchase!

Price: $125