Food & Drink

The Magic of Balsamic

When: Sat., Aug. 2, 5-7 p.m. 2014

Steve Darland of Traditional Aceto Balsamico of Monticello will lead a discussion and tasting of his exquisite vinegar to demonstrate the powers of traditional balsamic. Tasters will discover that when it makes contact with the tongue, it projects the full expressed flavor of whatever it is eaten with. In this tasting we will try the balsamic on its own and paired with Parmesan and summer fruits to experience the taste we've all been missing.

Price: $25

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