Food & Drink

Thomas George Estates/ Zazu Vineyard Dinner

When: Fri., June 20, 6-9:30 p.m. 2014

Join us june 20th for our Hilltop Pig and Pinot Noir dinner on our Baker Ridge Vineyard. Duskie and John from Zazu will be preparing their incredible food paired with Thomas George Estates wines. $125/per person, Wine Club Members $100/per person. Limited seating available.

Price: $125

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