Food & Drink

Wine and Dine Wednesdays

When: Wednesdays, 5 p.m. Continues through Aug. 31 2015

Treat yourself to a mid-week pick-me-up with a 3-course prix fixe menu from Chef Louis Maldonado for only $29 every Wednesday evening. Nibble on seasonal appetizers, enjoy your pick from a selection of entrees, and end on a sweet note with rotating ice cream flights. To put the cherry on top, corkage fees will also be waived! Check spoonbar’s Facebook page ( each week for menus.

Price: $29

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